At what point do you consider yourself over-the-edge when it comes to using leftovers?? :) I have to laugh at myself this morning with what I just did. A couple of nights ago, we had a whole chicken that I prepared in the slow cooker. I deboned all the meat and then yesterday I made chicken enchiladas. I tried a new recipe and the entire family inhaled them! What I did differently is I added cottage cheese to the mix.
To make them, I mixed cottage cheese with some Mexican blend cheese. I also added some leftover rice to the shredded chicken to stretch it, but you wouldn't have to do this. In each corn tortilla, I placed a scoop of the cheese mixture and a scoop of the chicken mixture and rolled them up. They were creamy and the kids LOVED them!
I messed up a little, though, by over-estimating how much filling I would need. I was left with some of each of the mixtures. Since we didn't want to have enchiladas again tonight (Friday is pizza night!), I wasn't sure what to do with everything until inspiration struck this morning!
I took the leftovers from my leftovers and made another meal which is currently in the freezer. Crazy? I took a foil casserole pan that I had scavenged from a class party and placed a layer of corn tortillas in the bottom. I poured on a bit of sauce to cover them, then layered in half of the chicken and rice and some shredded cheese. Another layer of tortillas, topped with sauce and the rest of my cottage cheese mixture. Then more tortillas, sauce, and the rest of the chicken and rice. I topped it with more tortillas, the rest of the sauce, and some shredded cheese and popped it in the freezer.
Once I bake it, I will try to come back and post how it turned out, but I think it will work okay! I just think it's funny that I made a meal out of leftovers from a meal made of leftovers. I've really gone over the edge now!! :-)
Long time no see! Ohh, way too long, I guess.
4 weeks ago